The Farm-to-Fork Capital is trying to figure out how to keep giving fresh and locally grown food to people in need.
The U.S. Agriculture Department is ending two pandemic-era programs that provided more than $1 billion for schools and food ...
Hannaford Supermarkets has donated $200,000 to Full Plates Full Potential in an effort to help the nonprofit bring local ingredients to Maine school lunches.
At $60 per day, just for lunch, Nicky and her family would be shelling out around $420 per week on average just on that. By ...