In fact, you don't even need pizza dough. This fun recipe uses readymade frozen puff pastry as an unconventional pizza base for a little-known German recipe, flammkuchen. The puff pastry perfectly ...

Puff pastry is one of the most versatile ingredients in the kitchen. It works for both sweet and savory recipes, is loved by ...

I discovered that depending on how you cut and assemble the dough ... Store-bought puff pastry allows for these rolls to come together quickly and without much fuss. The recipe was inspired ...

Ina Garten knows how to make a great homemade dessert. However, she also knows that some ingredients aren't always worth ...

I discovered that depending on how you cut and assemble the dough, a world of ... if you can find them. This recipe was developed using widely available puff pastry from Pepperidge Farm, but ...

The block of puff pastry can at this point be kept in the fridge for a day or two, or frozen ... dough a final two rolls and folds, then roll it out to the size desired for your chosen recipe.

Use your hands to bring the ingredients together into a rough dough ... puff pastry recipe makes 500g/1lb 2oz, ideal for topping a large oven-baked pie. The uncooked pastry can be frozen for ...

Savory hand pies are pocket-size panaceas that quash hunger like it’s their job. They’re referred to by different monikers ...

Unfold the thawed puff pastry on a lightly floured counter. Set it so one long side faces you. With a lightly floured rolling pin, roll the dough to ... and use frozen, all-butter puff pastry ...