Struggling to juggle home and work along with getting dinner on the table? Make life easier with dump-and-bake recipes that take just minutes to prepare.

A Cordon Bleu-trained pastry chef and owner of Superfine Bakery in Los Angeles, Boudewijn shared information on the best casserole dishes and baking tools. In this article: Pyrex Deep 5.2-Qt 2-in ...

To find the top casserole dish, we consulted our baking expert Andrea Boudewijn. A Cordon Bleu-trained pastry chef and owner of Superfine Bakery in Los Angeles, Boudewijn shared information on the ...

Rotisserie chicken, salsa macha, corn tortillas, and Monterrey Jack cheese make this creamy casserole quick and easy.