2. Put the tomatoes and garlic in the dish. Add enough olive oil to just cover them. Sprinkle with red pepper, peppercorns, kosher salt, and black pepper. 3. Cover with foil and transfer to the oven.

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FIGO in Brentwood is a family-run Italian restaurant with roots in tradition and a modern twist. Its menu showcases diverse ...

FIGO is a family-run Italian restaurant with roots in tradition and a modern twist. Its menu showcases diverse regional ...

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