Bake for 10-15 minutes until the cheese has completely melted and starts to turn brown around the pizza's edge. Garnish this pizza recipe of Vegetarian Pizza with coriander leaves and chopped onions.

You can use any vegetables you like for this vegan pizza – just remember to keep them thinly sliced and don’t overcrowd the base. Each serving provides 418 kcal, 13g protein, 47g carbohydrate ...