This delicious, rich and simple dark chocolate truffle recipe (pictured) is a properly grown-up dessert as it’s made of really great dark chocolate and has a good glug of rum in it. Whether it’s ...

Keep chocolate truffles in an airtight container and store in the fridge for up to three days. Truffles are best made in advance, as the ganache mixture needs to cool and set before it’s handled.

You can't beat dark chocolate truffles for an indulgent after-dinner treat and it's such an easy dessert recipe. These little balls of classic truffle mixture are really intense, with a slight ...

Try making these sensational chocolate truffles as an edible present - they're so delicious that no one will guess how quick and easy they are. Chop the chocolate roughly. Then pulse in the food ...

An easy dessert that combines two of our favourite flavours - chocolate and coffee. Chocolate rounds with a creamy center that has an extra kick of aromatic coffee powder. Break your confection ...

When you're short on time but want to create a decadent treat for Valentine's Day, these no-baking chocolate and coconut truffles are ... no baking involved, this recipe is ideal for busy days ...

You may think of chocolate truffles as being a fancy (and pricey) sweet treat that's meant for special occasions. But whipping up chocolate truffles at home couldn't be simpler as it requires just ...

3. Roll into truffle-size balls (or slightly smaller) and place on a parchment-lined baking sheet. Place in the freezer for 20 to 30 minutes. 4. Make the chocolate shell: Combine all the shell ...

3. Let it cool at room temperature and then keep in the deep freezer for 20-25 minutes. 4. Cut chocolate spoonge into 3 layers and line a cake with chocolate ganache. 5. Finish the cake with ganache ...

It’s such an easy and versatile candy recipe that you can feel good about. Making, and gifting, candy at the holidays is a tradition that’s as old as time. These Chocolate Hazelnut Truffles ...