Puff pastry is one of the most versatile ingredients in the kitchen. It works for both sweet and savory recipes, is loved by ...

Pumpkin in desserts? It's not only possible but also delicious. With a bit of imagination and a few simple ingredients, you ...

Ina Garten knows how to make a great homemade dessert. However, she also knows that some ingredients aren't always worth ...

This rough puff pastry recipe makes 500g/1lb 2oz, ideal for topping a large oven-baked pie. The uncooked pastry can be frozen for up to 6 months, well wrapped, before using.

Making traditional puff pastry takes time and physical effort ... then roll it out to the size desired for your chosen recipe. Place on a baking tray, cover with oiled clingfilm and leave to ...

This recipe was developed using widely available puff pastry from Pepperidge Farm, but we also highly recommend using an all-butter puff pastry, such as Dufour. Different brands offer puff-pastry ...

This recipe is a keeper. Thanks for sharing." For those eager to add zing to their Christmas party menu, Cheree's Ham and Cheese Puff Pastry Christmas Trees come highly recommended. Here’s what ...

There are so many ways you can use deli meat in pastries, whether to make an easy on-the-go breakfast, party food platter, or ...

Looking to satisfy your sweet tooth without the guilt? Here are 5 almond pastry recipes that are as healthy as they are ...