It's a tedious but necessary process, as it's what makes the pastry puff up as its baking, creating light and flaky desserts. But just because it's necessary doesn't mean you have to do it.

Light, flaky puff pastry makes the most delicious confections. Although we’re touting these recipes as dessert, they’re just as scrumptious for breakfast or as a snack!

The molten middle and crisp pastry are hard to beat. Line two baking trays with baking paper. Take a puff pastry block and roll out on a lightly floured surface. Roll to a 5mm thickness and cut ...

Galette des rois (king cake) is a traditional almond cream and puff pastry cake eaten on January 6th to honor Epiphany.

And if you’re like me, it’s all of these pursuits, plus one: baking easy, scrumptious treats with store-bought puff pastry, including my Sausage Rolls in Puff Pastry. I’m relatively new to ...

For instance, “If the restaurant is part of a chain, I would determine that most of the desserts happen to be made in an off-site commercial kitchen,” said Amelia Geist, the pastry chef at The ...

In a widely viewed TikTok video from November, Cheree explains: "I shared this ham and cheese puff pastry Christmas trees last year, and they were so popular, I thought I'd show you how to make ...

In a TikTok video from November, Cheree said: “I shared this ham and cheese puff pastry Christmas trees last year, and they were so popular, I thought I’d show you how to make them again.” ...

Pastry chefs in Atlanta have become rarer. Despite the industry challenges, however, a cadre of pastry chefs in Atlanta continues to shine.