This hearty and nutritious plant-based "egg"y breakfast casserole is brimming with flavor and wholesome ingredients to kick-start your day on a healthy note. This satisfying dish boasts a blend of ...

Preheat the oven to 425 F (220 C). Start with the casserole: Put the cauliflower, onion, bell pepper, olives, and chickpeas in a 9-by-13-inch (23-by-33-cm) casserole dish. Make the tahini sauce: In a ...

Try this healthier version of a traditional sweet potato casserole that uses apricots, an orange, and lots of aromatic spices to give you lots of flavor. Preheat the oven to 400 F (204 C). Pierce the ...