Cut the bread into even slices and spread one side with butter and then with lemon curd ... bread softens and absorbs the mixture. Place the pudding in a preheated oven @ 200˚C/Gas Mark 6 ...

Add the lemon zest and egg yolks and whisk until well combined. 3. Slowly add the milk and lemon juice. It will look as if the batter is curdling but the pudding will turn out fine ... serving so that ...

Whisk the eggs and egg yolk into the lemon mixture for 10 minutes, or until creamy. Set aside to cool, stirring regularly. To make the pudding, heat the cream and milk and set aside. Beat the egg ...

These sauces not only add flavor but also create a beautiful presentation. Bread pudding's versatility and comforting nature make it a beloved dish for any time of day. Its ability to transform ...

As it cooks, the lemon delicious pudding also creates a thick sauce that moistens the it and makes for a rich, smooth dessert that just about anyone will enjoy. This recipe uses 1½ cups caster ...

This bread pudding a kind of bread and butter pud with ... or pears and keep them fresh in a bowl of water with a squeeze of lemon juice. Grease a baking dish and preheat the oven to 200C/180C ...

It may not have the most elegant of names, but it does tell you what’s going on: a self-saucing pudding – also more lyrically called a ‘lemon delight’ or a ‘lemon surprise’ – is one where a batter is ...

Don't forget the desserts in your Mardi Gras spread! From king cake to beignets and bread pudding to bananas foster, Food & ...