An easy Gluten-Free Sourdough Bread recipe with a perfect golden crust and soft & flavorful middle. This rustic-style boule is dairy-free, to boot! Where do I start with this one? This has got to ...

After resting, add the salt and turn the mixer on a slow speed – if you beat it too fast at this stage, you can break the gluten ... (For this recipe, the lid must be flat.

Further marking the Sourdough Ida’s uniqueness is that it is completely run by the family.

To learn how to use this starter see our easy recipe for sourdough bread. On day one, heat the milk in a saucepan over a gentle heat. Place the yoghurt into a bowl and stir in the warmed milk.

The main difference is, as the name suggests, that it is stiffer – with more flour and less water being used it is easy ... Recipes courtesy of Bread Ahead, via their free e-book 7 Days Of ...

Sourdough is a crusty ... your hand through all the steps of making this labor-intensive bread and spotlights our favorite recipes.