But who has the time or energy to bake desserts from ... you can get the same result using the ready-made version. Store-bought puff pastry typically contains two sheets of dough per package.

Recipes editor Becky Krystal offers general advice for working with store-bought puff pastry, including allowing time for defrosting, keeping the dough cool and using ... Cut two sheets of puff ...

Cover both sheets using additional parchment paper, and chill in the refrigerator for 30 minutes. Preheat oven to 400°F. Remove rounds of puff pastry and almond filling from refrigerator.

In addition to allowing time for defrosting, keeping the dough cool and using a sharp knife ... Cormary for the Washington Post Cut two sheets of puff pastry into eight 13cm squares and spread ...

For the bear claws: On a lightly floured work surface, roll out 1 of the puff pastry sheets to an 11-inch square. Using the creases left on the dough from being folded as a guide, cut the puff ...